Page 27 - Seniorstoday May 2023 Issue
P. 27

In Tokyo, we were driven to the Imperial           feel like they are in another time and place.
         Palace around which there is a moat. There         Some cities have rivers and canals flowing
         are around five hundred trees around the           through them. Long stretches of sakura
         moat; one can go paddle-boating in the             trees flank either side of the canal, lanterns
         water. The trees are cut so that they grow in      illuminate the cherry blossoms drawing
         a certain way, the branches hanging down           large crowds of Japanese in the evening.
         making it a very beautiful sight. In Tokyo,
         there is also a park – Ueno Park – where
         visitors, mostly Japanese and few tourists,
         explore the cherry blossoms surrounded
         by lanterns, food booths. Corporates have
         office picnics in this park. I saw two groups
         seated on large blue polyethylene sheets—
         both men and women in business suits—
         trying to enjoy a picnic.



                                                            Cherry blossoms and blossoms…

                                                            Japanese Cuisine
                                                            Japan is a foodie’s paradise, there are as
                                                            many Michelin star restaurants as there
                                                            are beauty salons in Mumbai. The sushi
                                                            as we know it in India is completely
                                                            different in Japan and we need to put out
                                                            of mind any preconceived notion about
                                                            what Japanese cuisine really is. There
         People flock to see the cherry blossoms            are restaurants that serve vegan meals.
          Each city has its own cherry blossom              Subtlety and finesse are the hallmarks
         meadow and the best time to visit Japan to         of Japanese cuisine. The food culture is
         see the cherry blossom is late March and           very different, very rapidly changing and
         early April. Such is the popularity that           very diverse. You could find an Italian
         hotels and flights are completely booked           restaurant serving authentic pasta and
         months in advance at sky high prices. This         pizzas the kind you would eat in a fine
         is Japan’s high season. The first two days in      restaurant in Italy. Similarly, Mexican,
         Tokyo we had rain, strong, cold breeze, and        Peruvian, American, French cuisines
         the sun was hardly visible.                        have well-known Michelin restaurants.
          On the third day, there was bright                The problem is to get a booking. Often,
         sunshine and we went cherry blossoming.            during the season, they are booked much
         Japan is known for its gardens, well-              in advance and walk-in is almost an
         manicured hedges, lawns and rows of                impossibility.
         cherry blossom trees that lure the world.           At the heart of Japanese cuisine, is sticky
         A Japanese garden creates a beautiful              rice that is easy to pick up with chopsticks.
         peaceful atmosphere that makes people              Japanese respect and the reverence for


        SENIORS TODAY | ISSUE #47 | MAY 2023                                                                27
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