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United States via South Florida. Bombay to its ripening, the mango skin will be
is very popular because of it being so soft to touch and will appear wrinkly.
easy to twist from the pit of the mango Hardoi in North India is famous for
and able to spoon the flesh out – which is Chausa mangoes.
rich, sweet and unique in taste.
Chok Anan
Carabao
The ‘Chok Anan’ mango, (sometimes
spelled Chocanon,) is a sweet mango
grown in Thailand, India, Bangladesh
The Carabao mango, also known as the and Pakistan It has an oval shape and
Philippine mango or Manila mango, is a tapered tips. The ripe fruit and flesh are
variety of particularly sweet mango from light yellow and have a sweet taste. Chok
the Phillippines. Carabao is reputed Anan is also called a “honey mango” and
internationally due to its sweetness and “miracle mango” because it fruits twice a
exotic taste. Carabao was listed as the year.
sweetest mango in the world by the 1995
edition if the Guinness Book of World Dasheri
Records.
Chaunsa
Sweet and aromatic, with a fibreless
yellow- orange pulp, Dasheri is a much-
Chaunsa or Chausa is typically known in loved mango in India. Lucknow is the
India as the sucking mango. Originating highest producer of this delicious mango.
in Multan, Pakistan, it is deep yellow Dasheri is long and oval-shaped, with
luscious pulp with little fibre and closer yellow-green skin when ripe.
SENIORS TODAY | ISSUE #34 | APRIL 2022 31