Page 23 - Seniorstoday March 2024 Issue
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Several risk factors contribute to the help regulate blood pressure.
likelihood of experiencing a stroke. Some To further protect yourself against stroke,
of these factors, such as age, gender, limit your intake of processed foods,
and family history, cannot be changed. sugary beverages, and excessive alcohol.
However, there are many modifiable risk By making conscious choices about what
factors that you can control to reduce your you eat, you can significantly reduce your
chances of having a stroke. stroke risk and improve your overall well-
being.
2. The importance of regular exercise in
reducing stroke risk 4. Managing and controlling high blood
Regular physical activity is crucial pressure
for maintaining good overall health, High blood pressure, also known as
and it plays a significant role in stroke hypertension, is a significant risk factor
prevention. Engaging in moderate-intensity for stroke. When your blood pressure is
aerobic exercises, such as brisk walking, consistently high, it puts extra strain on
swimming, or cycling, for at least 150 your blood vessels, increasing the chances
minutes per week can help lower your risk of a stroke.
of stroke. To keep your blood pressure in check,
Exercise helps to improve cardiovascular monitor it regularly and take steps to
health, reduce blood pressure, and control control it. This includes adopting a healthy
weight, all of which are essential in stroke lifestyle, such as maintaining a balanced
prevention. It also promotes the production diet, engaging in regular physical activity,
of beneficial chemicals in the brain that limiting alcohol consumption, and
can protect against stroke. So, make it a managing stress levels.
priority to incorporate regular exercise into In some cases, medication may be
your daily routine and enjoy the benefits it necessary to control high blood pressure.
brings. If prescribed, it is essential to take the
medication as directed and attend regular
3. Maintaining a healthy diet to lower the check-ups with your healthcare provider
risk of stroke to ensure that your blood pressure remains
Your diet plays a vital role in maintaining within a healthy range.
overall health and reducing the risk
of various diseases, including stroke.
To minimise your stroke risk, focus on
consuming a balanced diet that is rich
in fruits, vegetables, whole grains, lean
proteins, and healthy fats.
A diet low in saturated and transfats,
cholesterol, and sodium can help control
blood pressure and cholesterol levels,
reducing the risk of stroke. Additionally,
incorporating foods rich in potassium, such
as bananas, avocados, and leafy greens, can
SENIORS TODAY | ISSUE #57 | MARCH 2024 23