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National Nutrition Week – 1-7 September, 2024

As seniors, let us spread awareness on the need for a more nutritious diet in the lives of our communities and beyond

National Nutrition Week raises awareness about healthy eating habits and balanced diets to enhance well-being.

This year the theme is – Feeding Smart Right From The Start

Find out how you can (as a parent, grandparent or mentor) help spread the need for a nutritious lifestyle from the time the child is born.

A few NNW facts:

  • Celebrated annually from September 1 to 7, with a focus on education in nutrition.
  • Aims to boost awareness about healthy dietary choices and their impact.
  • Emphasizes balanced diets – rich in essential nutrients for better health.
  • Strives to improve overall well-being through mindful food choices.
  • Encourages individuals to adopt healthier eating habits for a healthier life.

The History of National Nutrition Week:

Began in 1973 by the American Dietetic Association, now the Academy of Nutrition and Dietetics.

  • India adopted it in 1982 to address malnutrition and promote nutrition education.
  •  It aims to raise awareness about the importance of balanced diets for better health.
  • Originally a week-long event, it was expanded to a month in 1980.
  • In 2023, the United Nations designated it as the International Year of Millets.
  • Focuses on advocating for diverse and nutritious food choices globally.
  • National Nutrition Week, initiated in 1973, educates on balanced diets, addressing malnutrition, and promoting diverse, nutritious foods.

The basic purpose of the National Nutrition Week is to:

  • Raise awareness about the critical importance of proper nutrition for health.
  • Promote the adoption of healthy eating habits among individuals and communities.
  • Combat malnutrition in all its forms, including undernutrition.
  • Encourage the consumption of balanced diets rich in essential nutrients.
  • Improve overall well-being by emphasizing the role of nutrition in leading a healthier life.

How Can You ‘Feed Smart Right From The Start’? Here are some tips:

  • Breast milk is the smartest first food. Make sure your baby gets it at least for the first six months to a year
  • Gradually introduce a variety of healthy foods 
  • Start with foods that have softer textures. The healthier options would be puréed meats, poultry, beans, and iron-fortified cereals
  • Offer less milk and juice between meals to prevent fullness
  • Give your child more fruits and vegetables, organic lean protein, and omega-3 fatty acids
  • Make tasty, fun, and nutritious snacks. Few options can be Yogurt Fruit muffins, Peanut Butter on apple slices, and slices of cheese with fruit
  • Reduce or eliminate junk food and sugars that harm a developing child’s brain
  • Parents can be a good role model for their children because healthy eating parents can raise healthy eating children
  • Eat together, and set rules for peaceful, light conversation at meal times

10 Nutrition Facts

Here are 10 interesting facts to celebrate National Nutrition Week:

  1. Your body produces its weight in digestive juices each day.
  2. The human brain is nearly 60% fat, requiring healthy fats for optimal function.
  3. Broccoli contains more protein per calorie than steak. Broccoli is also high in other nutrients, including fibre, vitamin C, vitamin K, potassium, and iron. Steak contains iron and zinc.
  4. Nutrient deficiencies can affect your sense of taste and smell.
  5. A single avocado has more potassium than a banana.
  6. Dark chocolate can improve brain function and enhance mood.
  7. Spinach, Carrot and Tomatoes – release more nutrients when cooked.
  8. Tomatoes are rich in lycopene, linked to reduced cancer risk.
  9. Quinoa is a complete protein source, containing all essential amino acids.
  10. Celery has a negative calorie effect, as it takes more energy to digest than it provides.

What Can We Do As Seniors?

Here are some ideas on how to promote National Nutrition Week:

  • If you can, host a nutrition workshop to educate the community; include women that don’t have access to nutrition education, as they feed their families.
  • Share nutritious recipes and cooking tips via social media and local events.
  • Advocate for mindful eating and portion control to promote healthier habits.

 

Check out our article from NNW 2023: https://seniorstoday.in/trending/national-nutrition-week-2023

Seniors Today Network
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