Harsh Goenka’s Pick of the Top 20 Indian Restaurants
Harsh Goenka lists his top 20 restaurants in India I consider myself a food adventurer. I am always on a quest looking out for fresh culinary experiences and new flavours …
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Links to Covid-19 articles on Seniorstoday.in
Links to recent stories about Covid-19 that you can find on our website 1. 5 Food Tips for the Lockdown How to minimise food wastage and store your supplies …
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Let’s do Coffee
Coffee lowers the risk of several diseases, boosts physical and mental health if consumed in low-to-moderate amount. However, too much coffee will have adverse effects. In the times of unprecedent …
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Til-gul, Undhiyu for Sankranti & Uttrayan
The festival is celebrated with great enthusiasm and fervour in different ways. This is the month of Uttrayan or Makar Sankranti – the festival dedicated to the Sun God. It …
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Welcome the longer days with Lohri
As the festival signifies the reverence for fire, Lohri is celebrated with a bonfire in the front yard or the crop fields Punjabi folk festival Lohri signifies the end of …
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The Festival of Pongal
The term ‘Pongal’ in Tamil means “to boil”, and this festival is celebrated as a thanksgiving ceremony for the year’s harvest One of the most important celebrations for the people …
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In tune with Bhogali Bihu
Magh/Bhogali Bihu ushers in the period of greatest enjoyment and marks the arrival of spring The Bihu are the national cultural festival of Assam. Bihu is primarily a collection of …
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Fruits & vegetables that don’t require refrigeration
Do not store these foods in the fridge Our first instinct when it comes to fresh food is to store them in the fridge so it stays fresh longer. But …
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How to Eat Wisely This Diwali
With festival Goodies Tempting you at every step, some tips on enjoying them with care from dietitian Indrayani Pawar Diwali is just a couple of days away. The countdown has …
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Art On A Plate
Discovering Japan, one bite at a time. By Vandana Kanoria In her gorgeous essay ‘In Praise of the Cooks’, Midori Snyder says, “The very best of cooks are sorcerers, wizards, …
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